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Four Famous Ethnic Cookies


Courses - Adult Enrichment / Culinary Arts -
Adult Enrichment 2024-25

This class covers four Scandinavian cookie favorites. First are rolled Krumkakes, made with cream, butter, and cinnamon. Next up are Italian Pizzelles; a flat, anise-flavored cookie baked on the top of the stove using an iron. Almond Swedish Sandbakkelse are baked in tiny tins to resemble tarts. Finally, you will master deep fried rosettes, the fragile, paper thin Scandinavian delicacies dusted with confectioner’s sugar. Please bring containers to take your creations home. There is an additional $14 supply fee due at class.

 December 2024 
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 January 2025 
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Instructor

Laurel Severson

Instructor


Laurel Severson is a home economist with over 17 years of experience in commercial food service, recipe testing and editing. She lived in England for several years, is an avid cookbook collector and teaches community education classes for a variety of metro school districts.

7691-F24

  Laurel Severson


SSP School District - SSP South St. Paul High School : Room A149 Cooking Classes
Tuesday, Dec 17
6:00 - 9:00 PM

Su
M
Tu
W
Th
F
Sa


Full - waiting list


$ 29.00
per person
7691-F24B

  Laurel Severson


SSP School District - SSP South St. Paul High School : Room A149 Cooking Classes
Friday, Jan 3
6:00 - 9:00 PM

Su
M
Tu
W
Th
F
Sa


$ 29.00
per person